|
Botanical Name |
: |
Coffea arabica |
|
Common Name |
: |
Coffee beans |
|
CAS # |
: |
84650-00-0 |
|
Plant Parts Used |
: |
Seeds |
|
Extraction Method |
: |
Cold Pressed |
|
Color & Odor |
: |
Dark Brown with a fresh brewed pot of coffee odor |
Description :
Coffea Arabica is the earliest cultivated species of the coffee tree and
still the most widely grown.
Constituents & Specifications :
Caffeine
Specific Gravity : 0.925 - 0.960 @ 25°C
Refractive Index : 1.45 to 1.48 @ 25°C
Properties :
Antioxidant, diuretic, stimulant, deodorizer
Benefits & Uses :
- Coffee Essential Oil has a multitude of possible uses. It can be
burned as a room deodorizer and is considered to be an excellent
anti-oxidant. It has also been used to combat depression, respiratory
issues, stings, fevers, and general nausea.
- Coffee oil is used for flavouring confectionery such as chocolate and
baked goods, cosmetic products such as sun blocks and colognes, and
medical treatments for headaches, asthma and increasing blood pressure
and heart and lung activity.