 |
Botanical Name |
: |
Elettaria cardamomum |
 |
Common Name |
: |
Cardamom seed oil, Elettaria cardamomum seed oil |
 |
CAS # |
: |
8000-66-6, F.E.M.A. : 2241 |
 |
Plant Parts Used |
: |
Seeds |
 |
Extraction Method |
: |
Steam Distillation |
 |
Color & Odor |
: |
Colorless to pale yellow clear liquid with warm
,spicy, balsam & woody odor |
Description :
Cardamom is one of the most significant, valuable spices in the world. It
consists of the small, highly aromatic pods or seed capsules of a perennial
plant of the ginger family (Zingiberaceae).
Constituents & Specifications :
Cardamom oil has various chemical compounds that include pinene, pinene,
sabinene, myrcene, phellandrene, limonene, cineole,terpinene, cymene,
terpinolene, linalool, linalyl acetate, terpinen-4-oil, terpineol, terpineol
acetate, citronellol, nerol, geraniol, methyl eugenol and trans-nerolidol
Specific Gravity : 0.91700 - 0.94700 @ 25°C
Refractive Index : 1.46200 - 1.46600 @ 20°C
Properties :
Antiseptic, aphrodisiac, carminative, digestive, diuretic, stimulant,
stomachic, tonic and anti-spasmodic. It also has uplifting and invigorating
properties.
Benefits & Uses :
- Cardamom oil is used internally for indigestion, nausea, vomiting and
pulmonary disease with copious phlegm.
- Cardamom oil is used for memory enhancement
- It is used to flavor coffee, baked goods, curries and pickles, milk
desserts and mulled wine.
- It is also used for perfumery, beverages, cosmetics and a blend of
potpourris.
- Cardamom is used in perfumery blend for manufacturing of men's
perfume. It is especially used in the preparation of Curve Colognes, Eau
De Toilette spray for men.